The all Sheep’s Cheese Platter is the perfect indulgence for an intimate night in.
Includes three of the Junction Fromagerie's most popular cheese selections. Each Cheese Platter comes with a side of Delight’s Candied Walnuts in Fleur de Sel, Organic Pitted Black Olives, Junction Fromagerie’s House Made Crostinis and Organic Dried Cranberries. Plated and ready to go.
Brebis Rousse D’Argental: Pasteurized Sheep’s milk cheese from the Rhone-Alps region of France. Savoury, creamy, nutty and complex. Aged six weeks.
Bonnechere: semi-firm, toasted rind, cooked, lightly pressed, raw ewe milk. Moderate aroma of smouldering wood. Back Forty, Lanark Highlands, Ontario.
Tania Tuscana: Farmstead sheep milk cheese, pasteurized, sweet and nutty. 2013 Royal Fair Grand Champion, 1st at 2013 American Society Cheese. Lenburg Farms, Lindsay, On, aged 6 months.
*Substitutions may be necessary.